Craft Matcha - Shizuoka Ceremonial Grade

 The taste of Mt Fuji!

Introducing our Shizuoka Ceremonial-Grade Matcha, sourced from the fertile soil of Japan’s renowned Shizuoka region, nestled at the base of the iconic Mount Fuji. This exceptional matcha is grown in the shade of lush tea fields, where the nutrient-rich volcanic soil and cool mountain air contribute to its vibrant, rich flavour profile and deep green colour.

Handpicked during the first delicate harvest, only the finest, youngest tea leaves are selected for this matcha. These leaves are carefully stone-ground in traditional methods, preserving their full flavour and natural antioxidants without heat degradation. This ensures a smooth, creamy texture with a delicate balance of umami and sweetness, creating an unforgettable drinking experience.

Crafted by experienced local farmers with generations of expertise, our Shizuoka matcha is a testament to the harmony of nature and tradition. Every cup offers a taste of purity and vitality, allowing you to savour the essence of the Japanese tea culture in its most refined form.