Craft Matcha - Uji Ceremonial Grade

From the renowned Uji tea region in Kyoto Japan, we present to you our ceremonial-grade Craft Matcha. Our founder and Kyoto team venture deep into the Japanese mountains, searching for the finest matcha that meets our exacting standards for quality and taste. We meticulously select the first harvest of tender tea leaves, hand-picked by skilled producers. These leaves come from shade-grown matcha plants and are processed using traditional stone milling, effectively preserving their flavour and nutritional integrity without heat degradation.

We work closely with experienced local tea farmers, particularly those from a 160-year-old tea garden steeped in the wisdom and heritage of five generations of tea artisans. Together, we carefully select matcha of exceptional quality at highly attractive prices, ensuring that each cup is infused with the essence of nature's fragrance and vitality. In every sip, you will savour the purity and beauty of our matcha, allowing you to experience its wholesome goodness.